Princeton University Library Catalog

Decaffeinated Coffee: A Case Study for Engineering Foods Using RNA Interference

Author/​Artist:
Mitchell, Amanda Mackenzie [Browse]
Format:
Senior thesis
Language:
English
Advisor(s):
Landweber, Laura [Browse]
Department:
Princeton University. Department of Ecology and Evolutionary Biology [Browse]
Class year:
2005
Description:
46 Pages
Restrictions note:
This thesis can be viewed in person at the Mudd Manuscript Library. To order a copy complete the Senior Thesis Request Form. For more information contact mudd@princeton.edu.