International directory of fish technology institutes / prepared by the Fish Utilization and Marketing Service, Fishery Industries Division, Fisheries Department.

Format
Book
Language
English
Published/​Created
Rome : Food and Agriculture Organization of the United Nations, 2000.
Description
viii, 121 p. ; 30 cm.

Details

Subject(s)
Fishery schools—Directories [Browse]
Related name
Series
  • FAO fisheries technical paper ; no. 152, rev. 3. [More in this series]
  • FAO fisheries technical paper, 0429-9345 ; 152, rev. 3
Other title(s)
Directory of fish technology institutes
ISBN
9251044406
OCLC
44996799
RCP
N - S

Supplementary Information