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Princeton University Library Catalog
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Food / Jennifer Clapp.
Author
Clapp, Jennifer, 1963-
[Browse]
Format
Book
Language
English
Εdition
Second edition.
Published/Created
Cambridge, UK ; Malden, MA : Polity Press, 2016.
Description
pages cm
Details
Subject(s)
Food supply
—
Economic aspects
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Agriculture
—
Economic aspects
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Agricultural industries
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Bibliographic references
Includes bibliographical references and index.
Contents
Unpacking the world food economy
The rise of a global industrial food market
Agricultural trade rules liberalization
Transnational corporations
Financialization of food
Can the world food economy be transformed?
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ISBN
9781509500802
1509500804
LCCN
2015036934
RCP
N - S
Statement on responsible collection description
Princeton University Library aims to describe library materials in a manner that is respectful to the individuals and communities who create, use, and are represented in the collections we manage.
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Food / Jennifer Clapp.
id
9996064753506421