Princeton University Library Catalog

Diccionario de cocina y gastronomía de Asturias / Eduardo Méndez Riestra.

Author:
Méndez Riestra, Eduardo [Browse]
Format:
Book
Language:
Spanish
Published/​Created:
Somonte-Cenero, Gijón (Asturias) : Ediciones Trea, 2017.
Εdition:
Primera edición.
Description:
734 pages : illustrations ; 24 cm
Series:
Subject(s):
Form/​Genre:
Dictionaries.
ISBN:
  • 9788497049856
  • 8497049853
LCCN:
2017418575
OCLC:
1003269221
RCP:
N - S