Princeton University Library Catalog

30 useful herbs & spices of Thailand : a guide to their characteristics and uses in cooking and healing / Hugh T.W. Tan.

Author:
Tan, Hugh T. W. [Browse]
Uniform title:
Format:
Book
Language:
English
Published/​Created:
Singapore : Marshall Cavendish Editions, 2017.
Description:
191 pages : illustrations ; 23 cm
Notes:
Preceded by: Herbs & spices of Thailand / Hugh T.W. Tan. Singapore : Marshall Cavendish Editions, c2005.
Bibliographic references:
Includes bibliographical references (pages 186-187) and index.
Language(s):
In English.
Subject(s):
Other title(s):
Thirty useful herbs and spices of Thailand
ISBN:
  • 9789814771382
  • 9814771384
LCCN:
2017344058
OCLC:
957617666
RCP:
C - S