Princeton University Library Catalog

Exercise physiology : energy, nutrition, and human performance / William D. McArdle, Frank I. Katch, Victor L. Katch.

McArdle, William D. [Browse]
Philadelphia : Lippincott Williams & Wilkins, c2001.
5th ed.
lxii, 1158 p. : ill. (chiefly col.) ; 29 cm.
Bibliographic references:
Includes bibliographical references and index.
  • Interview with Dr. Charles Tipton -- Introduction: A View of the Past - Exercise Physiology: Roots and Historical Perspectives -- Sect. 1. Nutrition: The Base for Human Performance -- Interview with Dr. David Costill. Ch. 1. Carbohydrates, Lipids, and Proteins. Ch. 2. Vitamins, Minerals, and Water. Ch. 3. Optimal Nutrition for Exercise -- Sect. 2. Energy for Physical Activity -- Interview with Dr. John Holloszy. Ch. 4. Energy Value of Food. Ch. 5. Introduction to Energy Transfer. Ch. 6. Energy Transfer in the Body. Ch. 7. Energy Transfer in Exercise. Ch. 8. Measurement of Human Energy Expenditure. Ch. 9. Human Energy Expenditure During Rest and Physical Activity. Ch. 10. Energy Expenditure during Walking, Jogging, Running, and Swimming. Ch. 11. Individual Differences and Measurement of Energy Capacities -- Sect. 3. Systems of Energy Delivery and Utilization -- Interview with Dr. Loring Rowell. Ch. 12. Pulmonary Structure and Function.
  • Ch. 13. Gas Exchange and Transport. Ch. 14. Dynamics of Pulmonary Ventilation. Ch. 15. The Cardiovascular System. Ch. 16. Cardiovascular Regulation and Integration. Ch. 17. Functional Capacity of the Cardiovascular System. Ch. 18. Skeletal Muscle: Structure and Function. Ch. 19. Neural Control of Human Movement. Ch. 20. The Endocrine System: Organization and Acute and Chronic Responses to Exercise -- Sect. 4. Enhancement of Energy Capacity -- Interview with Dr. Bengt Saltin. Ch. 21. Training for Anaerobic and Aerobic Power. Ch. 22. Mascular Strength: Training Muscles to Become Stronger. Ch. 23. Special Aids to Exercise Training and Performance -- Sect. 5. Exercise Performance and Environmental Stress -- Interview with Dr. Barbara Drinkwater. Ch. 24. Exercise at Medium and High Altitude. Ch. 25. Exercise and Thermal Stress. Ch. 26. Sport Diving. Ch. 27. Microgravity: The Last Frontier -- Sect. 6. Body Composition, Energy Balance, and Weight Control --
  • Interview with Dr. Claude Bouchard. Ch. 28. Body Composition Assessment. Ch. 29. Physique, Performance, and Physical Activity. Ch. 30. Overweight, Obesity, and Weight Control -- Sect. 7. Exercise, Successful Aging, and Disease Prevention -- Interview with Dr. Steven Blair. Ch. 31. Physical Activity, Health, and Aging. Ch. 32. Clinical Exercise Physiology for Cancer, Cardiovascular, and Pulmonary Rehabilitation. Interview with Dr. Frank Booth. Ch. 33. Molecular Biology - A New Vista for Exercise Physiology. App. A. The Metric System and Conversion Constants in Exercise Physiology -- App. B. Nutritive Values for Common Foods, Alcoholic and Nonalcoholic Beverages, and Specialty and Fast-Food Items -- App. C. Energy Expenditure in Household, Occupational, Recreational, and Sports Activities -- App. D. Metabolic Computations in Open-Circuit Spirometry -- App. E. Honors and Awards of Interviewees.
ExercisePhysiological aspects [Browse]
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