Princeton University Library Catalog

Nutrition and cancer / edited by Clare Shaw.

Format:
Book
Language:
English
Published/​Created:
Chichester, West Sussex, U.K. : Wiley-Blackwell, 2011.
Description:
xiv, 398 p. : ill. ; 25 cm.
Bibliographic references:
Includes bibliographical references and index.
Contents:
Cancer in the 21st century / Natalie Doyle and Clare Shaw -- Cancer and nutritional status / Alessandro Laviano, Isabella Preziosa, and Filippo Rossi Fanelli -- Treatment of cancer / Sanjay Popat -- Effect of malnutrition on cancer patients / Louise Henry -- Nutrition screening / Sian Lewis -- Nutritional requirements of patients with cancer / C. Elizabeth Weekes -- The psychosocial influences of food choices made by cancer patients / Lucy Eldridge -- Nutritional support for the cancer patient / Clare Shaw and Jane Power -- Late effects of cancer treatment in adult patients / Jervoise Andreyev -- Nutrition and palliative care / Clare Shaw -- Head and neck cancer / Bella Talwar -- Nutrition in upper gastrointestinal cancer / Saira Chowdhury and Orla Hynes -- Cancers of the lower gastrointestinal tract / Jane Power -- Gynaecological cancer / Mhairi Donald -- Haemato-oncology / Gayle Black -- Paediatric oncology / Evelyn Ward -- Nutrition and breast cancer / Barbara Parry -- Nutritional management in prostate cancer / Kathryn Parr -- Lung cancer / Cherry Vickery.
Subject(s):
CancerNutritional aspects [Browse]
ISBN:
  • 9781405190428 (pbk. : alk. paper)
  • 1405190426 (pbk. : alk. paper)
LCCN:
2010018328
OCLC:
612188604
Related name:
RCP:
C - S