Princeton University Library Catalog

Nutrition and the cancer patient / edited by Egidio Del Fabbro ... [et al.].

Format:
Book
Language:
English
Published/​Created:
Oxford ; New York : Oxford University Press, 2010.
Description:
xiv, 519 p. : ill. ; 25 cm.
Bibliographic references:
Includes bibliographical references and index.
Subject(s):
CancerPatientsNutrition [Browse]
ISBN:
  • 9780199550197 (cased)
  • 0199550190 (cased)
OCLC:
559785882
Related name:
RCP:
C - S