Henleys' twentieth century book of recipes, formulas and processes; containing nearly ten thousand selected scientific, chemical, technical and household recipes, formulas and processes for use in the laboratory, the office, the workshop and in the home. Ed. by Gardner D. Hiscox.

Ed
Hiscox, Gardner Dexter, 1822?-1908 [Browse]
Format
Book
Language
English
Εdition
3d ed.
Published/​Created
New York, The N.W. Henley publishing company, 1912.
Description
2p. ℓ., 7-787p. diagrs. 24cm.

Details

Subject(s)
LCCN
12023457
OCLC
6872851
RCP
N - S
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