Food and feeding, by Sir Henry Thompson, with an appendix.

Author
Thompson, Henry, Sir, 1820-1904 [Browse]
Format
Book
Language
English
Εdition
10th ed.
Published/​Created
London, New York, F. Warne, 1899.
Description
312 p. front. 21 cm.

Availability

Copies in the Library

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ReCAP - Remote StorageKE 10692 Browse related items Request

    Details

    Subject(s)
    Action note
    Committed to retain in perpetuity — ReCAP Shared Collection (HUL)
    LCCN
    ^^^01019161^
    OCLC
    6694426
    RCP
    H - S
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