Food, foodways and foodscapes : culture, community and consumption in post-colonial Singapore / editors, Lily Kong, Vineeta Sinha.

Format
Book
Language
English
Published/​Created
new Jersey : World Scientific, [2016]
Description
x, 247 pages : illustrations (some color) ; 26 cm.

Details

Subject(s)
Editor
Series
World Scientific series on Singapore's 50 years of nation-building [More in this series]
Bibliographic references
Includes bibliographical references and index.
ISBN
  • 9789814641210 (hardcover : alkaline paper)
  • 9814641219 (hardcover : alkaline paper)
  • 9789814641227 (paperback : alkaline paper)
  • 9814641227 (paperback : alkaline paper)
LCCN
2015024788
OCLC
930660308
Statement on language in description
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