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Le banquet de la Renaissance : images et usages / sous la direction de Diane H. Bodart et Valérie Boudier.
Format
Book
Language
French
English
Italian
Published/Created
Pisa : Edizioni ETS, [2013]
©2013
Description
183 pages, xl pages of plates : color illustrations ; 21 cm
Details
Subject(s)
Dinners and dining
—
Europe
—
History
—
16th century
[Browse]
Food habits
—
Europe
—
History
—
To 1500
[Browse]
Food habits
—
Europe
—
History
—
16th century
[Browse]
Europe
—
Court and courtiers
[Browse]
Editor
Boudier, Valérie
[Browse]
Bodart, Diane
[Browse]
Series
Predella ; 2013, no 7.
[More in this series]
Predella monografie = Predella monographs, 1827-4927 ; 7/ 2013
[More in this series]
Notes
Collected essays.
Bibliographic references
Includes bibliographical references.
Language note
Texts and summaries in English, French or Italian.
ISBN
9788846740762
8846740769
OCLC
910084993
Statement on language in description
Princeton University Library aims to describe library materials in a manner that is respectful to the individuals and communities who create, use, and are represented in the collections we manage.
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