Bodegón de bodegones : comidas y artes visuales en el Perú / Mirko Lauer ; Luz María Bedoya, edición gráfica.

Author
Lauer, Mirko [Browse]
Format
Book
Language
Spanish
Published/​Created
Lima : Universidad de San Martín de Porres. Fondo Editorial, 2010.
Description
104 pages, [118] p. of plates : illustrations ; 31 cm

Details

Subject(s)
Editor
Summary note
Bernardo Rivero liked to paint chirimoyas and ripe paltas in his canvas. Colonial painters includes in their religious scenes of the "Last Supper" native cuyes and ajies. Poet Cesar Moro represented a plate of palitos de anticucho in one of his drawings. Artist Herman Braun-Vega sets up Andean vegetables in European scenes. Today artist Juan Javier Salazar creates arte with tin cans of tuna and Pre-Hispanic ceramics. The book "Still life of still lifes" presents a special look that approaches the issue of food in art, identifying specific cases in Peruvian art history, it is a menu of art scenes where the edible is the main protagonist: pumpkins hanging in a courtyard of Cusco (Chambi), bananas on the head of a local jellyfish (flat), multicolored fish (Tsuchiya), peppers hanging in a black space (López)
Bibliographic references
Includes bibliographical references.
Language note
In Spanish.
ISBN
  • 9789972607936
  • 9972607933
OCLC
857739179
Statement on language in description
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