Food and development in the semi-arid zone of east Africa / by Philip W. Porter.

Author
Porter, Philip Wayland, 1928- [Browse]
Format
Book
Language
English
Published/​Created
Princeton, [N.J.] : Maxwell School of Citizenship and Public Affairs, Syracuse University, 1979.
Description
vi, 107, 5 p., [5] leaves of plates : ill. ; 23 cm.

Details

Subject(s)
Related name
Series
Foreign and comparative studies : African series ; 32 [More in this series]
Notes
Organized by Lehigh University.
Bibliographic references
  • Bibliography: p. 97-107.
  • Includes bibliographical references.
ISBN
0915984547 :
LCCN
79020312
OCLC
5353566
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