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Some considerations in the use of human subjects in safety evaluation of pesticides and food chemicals; a report of the Ad Hoc Subcommittee on Use of Human Subjects in Safety Evaluation of the Food Protection Committee, Food and Nutrition Board, National Academy of Sciences-National Research Council.
Author
National Research Council (U.S.). Food Protection Committee
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Format
Book
Language
English
Published/Created
Washington, National Academy of Sciences-National Research Council, 1965.
Description
22 p. 23 cm.
Availability
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Location
Call Number
Status
Location Service
Notes
ReCAP - Remote Storage
9440.671
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Details
Subject(s)
Pesticides
—
Toxicology
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Food additives
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Series
Publication (National Research Council (U.S.)) ; 1270.
[More in this series]
National Research Council (U.S.). Publication 1270
Bibliographic references
Bibliography: p. 20-22.
LCCN
65060029
OCLC
186797
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Some considerations in the use of human subjects in safety evaluation of pesticides and food chemicals / a report of the Ad Hoc Subcommittee on Use of Human Subjects in Safety Evaluation of the Food Protection Committee, Food and Nutrition Board, National Academy of Sciences-National Research Council.
id
SCSB-4707355