LEADER 01941nam a2200325 i 4500001    99131234909506421
005    20231018175343.0
006    m     o  d
007    cr |||||||||||
008    231018s2023    dcu     o     000 0 eng d
024 7  10.1596/1813-9450-10411
035    (CKB)5600000000604671
035    (NjHacI)995600000000604671
035    (EXLCZ)995600000000604671
040    NjHacI |beng |erda |cNjHacl
050  4 S495 |b.D59 2023
082 04 630 |223
100 1  Dizon, Felipe, |eauthor.
245 10 Climate change, urban expansion, and food production / |cFelipe Dizon, Hina Sherwani, Rui Su.
264  1 Washington, Distict of Columbia : |bWorld Bank, |c2023.
300    1 online resource (31 pages).
336    text |btxt |2rdacontent
337    computer |bc |2rdamedia
338    online resource |bcr |2rdacarrier
490 1  Policy research working papers
588    Description based on publisher supplied metadata and other sources.
520    Where and how cities grow will influence food production and the risks to food production. This paper estimates the overlap of future urban expansion in 2040 and 2100 with current crop and livestock production under different climate scenarios. First, it finds that urban areas will expand most into areas with fruits, vegetables, and chickens, and urban areas will expand most under a scenario with significant challenges to climate change mitigation. Second, the share of food producing areas that will overlap with urban expansion will be largest in Africa, particularly under a scenario of significant challenges to climate change adaptation. Third, across all scenarios, urban expansion is likely to take place in areas with higher crop or livestock production, but even more so when there are significant challenges to both mitigation and adaptation.
650  0 Agriculture.
700 1  Sherwani, Hina, |eauthor.
700 1  Su, Rui, |eauthor.
830  0 Policy research working papers.
906    BOOK