Skip to search
Skip to main content
Search in
Keyword
Title (keyword)
Author (keyword)
Subject (keyword)
Title starts with
Subject (browse)
Author (browse)
Author (sorted by title)
Call number (browse)
search for
Search
Advanced Search
Bookmarks
(
0
)
Princeton University Library Catalog
Start over
Cite
Send
to
SMS
Email
EndNote
RefWorks
RIS
Printer
Bookmark
Das Fleisch der Republik : ein Lebensmittel und die Entstehung der modernen Landwirtschaft in Westdeutschland 1950-1990 / Karl Christian Führer.
Author
Führer, Karl Christian
[Browse]
Format
Book
Language
German
Published/Created
Berlin : De Gruyter Oldenbourg, [2022]
Description
vii, 519 pages ; 25 cm.
Availability
Copies in the Library
Location
Call Number
Status
Location Service
Notes
Firestone Library - Stacks
HD1955 .F84 2022
Browse related items
Request
Details
Subject(s)
Agriculture
—
Economic aspects
—
Germany (West).
[Browse]
Animal culture
—
Germany (West).
[Browse]
Meat industry and trade
—
Germany (West).
[Browse]
Series
Quellen und Darstellungen zur Zeitgeschichte ; Bd. 133.
[More in this series]
Quellen und Darstellungen zur Zeitgeschichte, 0481-3545 ; Band 133
[More in this series]
Bibliographic references
Includes bibliographical references (pages 495-519) and index.
Other title(s)
Lebensmittel und die Entstehung der modernen Landwirtschaft in Westdeutschland 1950-1990
ISBN
9783110792171 (cloth)
OCLC
1313072792
International Article Number
9783110792171
Statement on language in description
Princeton University Library aims to describe library materials in a manner that is respectful to the individuals and communities who create, use, and are represented in the collections we manage.
Read more...
Other views
Staff view
Ask a Question
Suggest a Correction
Report Harmful Language
Supplementary Information