Details

Subject(s)

• Food habits—Spain—History [Browse]
• Food habits—Social aspects—Spain—History [Browse]
• Food—Spain—History [Browse]
• Food—Social aspects—Spain—History [Browse]
• Diet—Spain—History [Browse]
• Gastronomy—Spain—History [Browse]
• Cooking—Spain—History [Browse]
• Cooking, Spanish—History [Browse]
• Spain—Social life and customs [Browse]

Series

Toronto Iberic [More in this series]

Bibliographic references

Includes bibliographical references and index.

Reproduction note

Electronic reproduction. New York Available via World Wide Web.

Source of description

Print version record.

ISBN

• 9781442624962 ((electronic bk.))
• 1442624965 ((electronic bk.))
• 9781442624979 ((electronic bk.))
• 1442624973 ((electronic bk.))

OCLC

944187305

Statement on language in description

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