The Oxford handbook of consumption / edited by Frederick F. Wherry and Ian Woodward.

Format
Book
Language
English
Published/​Created
New York : Oxford University Press, [2019]
Description
online resource.

Details

Subject(s)
Editor
Library of Congress genre(s)
Series
Oxford handbooks online. [More in this series]
Summary note
Examining the most pressing questions addressed by consumption studies scholars today, this volume counteracts the tendency towards disciplinary myopia as it engages scholars from around the world drawing on sociology, anthropology, psychology, history, consumption studies, and marketing. The volume's 31 chapters are organised around six themes, facilitating cross-disciplinary exploration. It covers consumer transactions and credit scoring as important drivers of consumer behaviours, race and ethnicity and consumer inequality, brands and branding, the embeddedness of marketing, consumer culture theory, the sharing economy, ethical consumption, environmental sustainability, and variations in urban scenes where consumption thrives.
Bibliographic references
Includes bibliographical references and index.
Source of description
Description based on online resource; title from home page (viewed on October 1, 2019).
Contents
  • The Social Embeddedness of Marketing / Stefan Schwarzkopf
  • Emotions in Consumer Studies / Eva Illouz, Yaara Benger Alaluf
  • Ethical Consumption / Keith Brown
  • Young People and Consumption: The Changing Nature of Youth Consumption in an Era of Uncertainty and Digital Experience / Konstantinos Theodoridis, Steven Miles
  • The Cultivation of Market Behaviors and Economic Decisions: Calculation, Qualculation, and Calqulation Revisited / Franck Cochoy
  • Consumption as Production: Data and the Reproduction of Capitalist Relations / Ulises A. Mejias, Nick Couldry
  • Consumer Transactions: Consumer Banking / Zsuzsanna Vargha
  • Consumer Credit Surveillance / Alya Guseva, Akos Rona-Tas
  • Household Finances and Credit Visibility / Frederick F. Wherry
  • Omnivorousness, Distinction, or Both? / Josâee Johnston, Shyon Baumann, Merin Oleschuk
  • A Sociological Critique and Reformulation of Brands / Thomas C. O'Guinn, Albert M. Muäniz Jr., Erika Paulson
  • The Development of Ethnoracial Market Segments: Lessons from the US Latino Media Market / G. Cristina Mora
  • Race and Consumer Inequality / Geraldine Rosa Henderson, Kathy Zhang
  • Gentrification and Urban Inequality / Richard E. Ocejo
  • Branding National Identity in an Unequal World / Melissa Aronczyk
  • Taste, Sensation, and Skill in the Sociology of Consumption / David Wright
  • Fashion and Its Gendered Agendas / Ashley Mears
  • Subcultures and Consumption / John W. Schouten
  • Prosumption: Contemporary Capitalism and the (3z (BNew (3y (B Prosumer / George Ritzer
  • Food Tastes / Jennifer A. Jordan
  • Consumer Cities, Scenes, and Ethnic Restaurants / Daniel Silver, Terry Nichols Clark
  • The Sharing Economy / Juliet B. Schor, Mehmet Cansoy
  • Affluence, Anti-Consumerism, and the Politics of Consumption / Kim Humphery
  • Linking Environmental Sustainability and Consumption / Amanda M. Dewey, Dana R. Fisher
  • Gender as a Critical Perspective in Marketing Practice / Susan Dobscha, Gry H²ngsmark Knudsen
  • Introduction: Situating Consumers and Consumption / Frederick F. Wherry, Ian Woodward
  • Consumer Culture Theory / Eric J. Arnould, Craig J. Thompson
  • Relational Work and Consumption / Nina Bandelj, Christopher W. Gibson
  • Meaningful Objects and Consumption / Sophie Woodward
  • Bourdieu, Distinction, and Aesthetic Consumption / Omar Lizardo
  • Taste, Legitimacy, and the Organization of Consumption / Jennifer Smith Maguire
  • Cultural Markets and Consecration / Marc Verboord.
Other title(s)
  • Handbook of consumption
  • Consumption
ISBN
  • 9780190695613
  • 0190695617
  • 9780190695606
  • 0190695609
  • 9780190843113
  • 019084311X
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