Design concepts in nutritional epidemiology / Barrie M. Margetts and Michael Nelson.

Author
Margetts, Barrie M. [Browse]
Format
Book
Language
English
Εdition
2nd ed.
Published/​Created
  • Oxford : Oxford University Press, [2008]
  • ©2008
Description
1 online resource (xv, 451 p.) : ill.

Details

Subject(s)
Author
Series
Oxford medical publications. [More in this series]
Summary note
The second edition of Design Concepts in Nutritional Epidemiology presents the latest methods for examining the complex relationship between diet and disease.
Notes
Previous ed.: 1991.
Bibliographic references
Includes bibliographical references and index.
Source of description
Description based on print version record.
ISBN
  • 0-19-102942-4
  • 0-19-101563-6
OCLC
958583127
Statement on language in description
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