한국 식품 영양 과학회 지.

한국식품영양과학회지.

Format
Journal
Language
Korean
Published/​Created
  • Pusan Kwangyŏksi : Tong Kwahakhoe, 1996-
  • 부산 광역시 : 동 과학회, 1996-
Description
  • 1 online resource
  • Che 25-kwŏn che 4-ho (1996, 8)-
  • 제 25권 제 4호 (1996, 8)-

Details

Subject(s)
Frequency
Bimonthly
Notes
  • Title from cover.
  • Refereed/Peer-reviewed
Source of description
Latest issue consulted: Che 26-kwŏn che 2-ho (1997, 4).
Language note
Articles in Korean; summaries and table of contents in English.
Indexed in
Chemical abstracts
ISSN
2288-5978
Coden designation
HSYHFB
Statement on responsible collection description
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Other views
Staff view

Supplementary Information