The Batchelars banquet; an Elizabethan translation of Les quinze joyes de mariage, edited by F. P. Wilson.

Format
Book
Language
  • English
  • French
Published/​Created
Oxford, Clarendon Press, 1929.
Description
xlviii, 124 p. 20 cm.

Details

Subject(s)
Related name
Notes
  • A free rendering or adaptation, generally ascribed to Thomas Dekker; present editor considers Robert Tofte the more probable author.
  • With reproduction of original t.p.: The batchelars banquet: or A Banquet for Batchelars: Wherein is prepared sundry dainties dishes to furnish their Table, curiously drest, and seriously serued in. Pleasantly discoursing the variable humours of VVomen, their quicknesse of wittes, and vnsearchable deceits. [Quotation; printer's mark] London, Printed by T.C. and are to be solde by T.P. 1603.
  • "Set up from the Bodleian copy."
Bibliographic references
Bibliography: p. xli-xlviii.
Other title(s)
Quinze joies de mariage.
LCCN
29018901
OCLC
4163977
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