Responsible food purchasing : four steps towards sustainability for the hospitality sector / main author, Graham Ellis [of] The Russell Partnership U.K.

Author
Ellis, Graham (Business specialist) [Browse]
Format
Book
Language
English
Published/​Created
  • Nairobi, Kenya : United Nations Environment Programme, [2015]
  • ©2015
Description
45 pages ; illustrations ; 30 cm.

Details

Subject(s)
Issuing body
Bibliographic references
Includes bibliographical references.
ISBN
  • 9789211587340
  • 9211587344
OCLC
981968358
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