Essgeschichten und Es(s)kapaden im Werk Goethes : ein literarisches Menu der (Fr)Esser und Nichtesser / Angela Maria Coretta Wendt.

Author
Wendt, Angela Maria Coretta [Browse]
Format
Book
Language
German
Published/​Created
Würzburg : Königshausen & Neumann, ©2006.
Description
405 pages ; 24 cm.

Availability

Copies in the Library

Location Call Number Status Location Service Notes
Firestone Library - Stacks PT2216.E3 W46 2006 Browse related items Request

    Details

    Subject(s)
    Series
    Epistemata. Reihe Literaturwissenschaft ; Bd. 572. [More in this series]
    Notes
    Originally presented as the author's thesis (doctoral)--Universität Mannheim, 2005.
    Bibliographic references
    Includes bibliographical references (p. 391-405).
    Other title(s)
    • Essgeschichten und Esskapaden im Werk Goethes
    • Essgeschichten und Eskapaden im Werk Goethes
    ISBN
    • 3826033752 ((pbk. ; : alk. paper))
    • 9783826033759 ((pbk. ; : alk. paper))
    LCCN
    2006499144
    OCLC
    70886368
    Statement on language in description
    Princeton University Library aims to describe library materials in a manner that is respectful to the individuals and communities who create, use, and are represented in the collections we manage. Read more...
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