Food and sustainability in the twenty-first century : cross-disciplinary perspectives / cedited by Paul Collinson, Iain Young, Lucy Antal and Helen Macbeth.

Format
Book
Language
English
Published/​Created
  • New York : Berghahn Books, 2019.
  • ©2019
Description
x, 227 pages : illustrations, maps ; 24 cm.

Details

Subject(s)
Editor
Library of Congress genre(s)
Series
  • Anthropology of food and nutrition ; v. 9. [More in this series]
  • The anthropology of food and nutrition ; volume 9
Bibliographic references
Includes bibliographical references and index.
ISBN
  • 178920237X
  • 9781789202373
OCLC
1105737630
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