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Princeton University Library Catalog
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Acceptability and use of cereal-based foods in refugee camps : case-studies from Nepal, Ethiopia and Tanzania / Catherine Mears with Helen Young.
Author
Mears, Catherine
[Browse]
Format
Book
Language
English
Published/Created
Oxford : Oxfam GB ; Agents for Canada and the U.S., Humanities Press International, 1998.
Description
1 online resource (135 pages) : illustrations, maps.
Availability
Available Online
JSTOR DDA
Details
Subject(s)
Refugees
—
Nutrition
—
Ethiopia
—
Case studies
[Browse]
Refugees
—
Nutrition
—
Nepal
—
Case studies
[Browse]
Refugees
—
Nutrition
—
Tanzania
—
Case studies
[Browse]
Cereals as food
—
Case studies
[Browse]
Food relief
—
Ethiopia
—
Case studies
[Browse]
Food relief
—
Nepal
—
Case studies
[Browse]
Food relief
—
Tanzania
—
Case studies
[Browse]
Related name
Young, Helen, 1957-
[Browse]
Library of Congress genre(s)
Case studies
[Browse]
Series
Oxfam working paper
[More in this series]
An Oxfam working paper
Bibliographic references
Includes bibliographical references (pages 131-133).
Reproduction note
Electronic reproduction. New York Available via World Wide Web.
Source of description
Print version record.
ISBN
9780855986469 ((electronic bk.))
0855986468 ((electronic bk.))
Statement on language in description
Princeton University Library aims to describe library materials in a manner that is respectful to the individuals and communities who create, use, and are represented in the collections we manage.
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